Peanuts
Peanut has a lower fat content than most other nuts. Peanuts contain: mineral matter, saturated and unsaturated amino acids, vitamins B1, B2, PP, and D, a large number of water-soluble fraction, indicating the usefulness of high digestibility and peanut protein. Peanut proteins are characterized by an optimal ratio of essential and nonessential amino acids, and because they are relatively well digested by the body.
Since the peanuts increases the feeling of fullness because of the high content of protein in it, it is the basis of diets for weight loss and is especially popular among the models.
Peanuts are a beneficial effect on sexual potency.
Peanuts improve memory and attention.
Peanuts increases the threshold of auditory sensitivity.
Peanuts are useful at high exhaustion and severe disease.
Peanut oil is in capsules.